Greek Pita Bento Box

Ingredients

• 1 soft egg-free, soy-free mini pita bread
• 3 tbsp egg-free, soy-free hummus (contains sesame)
• 1/2 cup peeled cucumber cut into soft thin strips
• 2 tbsp feta cheese, crumbled
• 1/4 cup bell pepper strips, cooked soft for children under 18 months or thin strips for older children

Method & Instructions

1. 1

   This is an assembly-style lunch.

2. 2

   Place the hummus in a small dip container or a dedicated compartment of the bento box.

3. 3

   Cut the soft pita into small, narrow strips for dipping.

4. 4

   Cut peeled cucumber into soft thin strips.

5. 5

   Place the crumbled feta and soft bell pepper strips in separate sections.

6. 6

   Ensure all pieces are soft and cut to age-appropriate sizes to prevent choking.

7. 7

   Close the lid and keep cool with an ice pack.

Allergen Information

Storage & Preparation Notes